FSSAI Registration

Get Complete Assistance for FSSAI License and FSSAI Registration

Food Safety and Standards Authority of India ( FSSAI) is an autonomous body that oversees the entire food business in India.

FSSAI (Food Safety and Standards Authority of India) registration is one of the most important registrations required by everyone in the food business in India. For instance, it is required by those who wish to open bakery, restaurant, food install or cloud kitchen in India.

If you need assistance with FSSAI registration or FSSAI License in India, My Biz Development team will help you with the complete process smoothly

FSSAI Registration and FSSAI License in India

Obtaining FSSAI license is necessary for all Food Business Operators in India engaged in storing, manufacturing or transporting any kind of food products in India. The Food Safety and Standards Authority of India (FSSAI) is the regulatory body responsible for issuing these registrations or licenses, which are determined based on the size and nature of the business.

Who should obtain FSSAI Registration?

In India, any small food business operator involved in manufacturing or selling food items, including hawkers, petty retailers, itinerant vendors, temporary stallholders, or small-scale food-related industries, must obtain an FSSAI registration certificate if they meet the following conditions.

  • Annual turnover of business not exceeding 12 lakh.
  • Its food production capacity is limited to 100 liters or kilograms per day.
  • It is involved in the procurement, handling, and collection of up to 500 liters of milk daily.
  • The slaughtering capacity is up to two large animals, ten small animals, or fifty poultry birds per day.

Who needs to obtain FSSAI License?

Food business operators (FBOs) running medium or large-scale businesses must obtain an FSSAI license. Depending on the size of their business, they are required to get either a state or central license. Here is difference between FSSAI Registration and FSSAI License that helps you to understand the process in a better way

Difference Between FSSAI Registration and FSSAI License

Aspect

FSSAI Registration

FSSAI License

Applicable to

Small scale business, local businesses

Large business or high turnover operations

Annual turnover Limit

Less than 12 lakh

More than 12 lakh

Types of certificate

Registration Number

License Number

Process complexity

Simple and quick

More complex, may require inspection

Duration

FSSAI registration is issued for 1 to 5 years.

FSSAI license is  issued for 1 to 5 years

Application

Form A

Form B

Publication

It is mandatory to display FSSAI registration on the office premises, and the registered number should be displayed on the package of the product.

It is mandatory for the exporter, importer, traders and producers to publish the FSSAI license number on the package of the products.

Steps to Obtain FSSAI Registration

Determine the Type of Registration Required: FSSAI offers three types of registrations depending on the scale of your food business:

FSSAI Registration: For small-scale food businesses with an annual turnover of up to ₹12 lakhs.

FSSAI State License: For medium-sized businesses with an annual turnover between ₹12 lakhs and ₹20 crores.

FSSAI Central License: For large-scale businesses with an annual turnover of more than ₹20 crores.

Prepare Necessary Documents: The documents you need depend on the type of registration or license you’re applying for. Typically, the following documents are required:

Form A or B: Depending on the type of registration.

Residence proof: Address proof of the business.

Identity Proof: Identity proof of the owner/proprietor.

Food Safety Management Plan (FSMS).

List of food products you plan to manufacture or sell.

Health and Hygiene Declaration

Bank Account Statement

Apply Online via the FSSAI Portal: Visit the FSSAI website to apply for registration or a license. The application will require you to fill out specific forms, upload the required documents, and make a payment for the registration fee.

Verification and Inspection:

After submitting the application, FSSAI will review the documents.

In the case of FSSAI State or Central licenses, an inspection may be conducted.

FSSAI Number/License Issuance:

Once your application is approved, you will get your FSSAI Registration Number or License, which must be displayed on your food products, labels, and business premises.

FSSAI Registration Process (Step-by-Step):

  • Create an Account on the FSSAI Licensing & Registration System.
  • Complete the Application form by selecting the type of registration/license and providing the necessary business details.
  • Upload Documents including proof of identity, proof of address, food safety management systems, etc.
  • Pay the Fees: The fee depends on the category of your business.
  • Track the Application: You can track the status of your application online.
  • Receive FSSAI Registration or License: Once processed, you’ll be granted an FSSAI number or license, depending on your application.

Our Charges For Applying For Trademark Registration:

Smart Plan @ Rs 2,999/- all-inclusive

FSSAI registration for small food businesses having turnover of INR 12 lakhs or less in a Financial Year.

Relax Plan @ Rs 5,999/- all-inclusive

FSSAI State License for entities having turnover between INR 12 lakhs & INR 20 Cr for retailers and INR 30 Cr for wholesalers in a Financial Year.

Gold Plan @ Rs 10,999/- all-inclusive

FSSAI Central License for all entities whose turnover exceeds limits prescribed for State License.